Olive Tapenade is a great spread for crusty bread, crackers, pita chips and heaps of other dishes!

• Add it on a pizza in the place of sauce
• Enjoy with fresh veggies - carrots, celery, capsicum etc.
• Stuff Portobello mushrooms
• Make a cold pasta salad with veggies and use the tapenade as the dressing with lemon juice
• Add to bread dough and bake for an amazing olive loaf